The majority of Woodbury Magazine's most popular stories from 2022 have something in common: food. From new restaurants and diets to explorations of ingredients and longtime family recipes, readers were enthralled by all things gastronomy. When you weren't feasting your eyes on the newest restaurant in town or local rising chef, you were also hungry for connection, meeting a local athletic family and artistic neighbor along the way. Enjoy our 2022 year in review.
The Value of Veganism - January
Plant-based diets are growing in popularity due to overwhelming benefits.
Let the Good Times Roll - February
Woodbury Native Serves Cajun-Inspired Fare at Mr. Paul’s Supper Club.
Slam Dunk - March
Local restaurants and bars host March Madness fun.
Contemporary Threads - April
Self-portrait captures photographer’s traditional embroidery.
Sweet Buenos Aires - May
From her grandma’s pastries to a Minnesota cottage bakery, Paula Gutierrez shares her love of Argentinian sweets.
Nautical Bowls Serves Up Superfood Bowls - June
Nautical Bowls sets sail in Woodbury.
Best of Woodbury 2022: Meet Your Winners - July
Say “Congratulations!” to your favorite area businesses.
By the Yard Opens New Showroom For Outdoor Furniture in Woodbury Lakes - August
By the Yard designs maintenance-free and sustainable outdoor furniture.
New in Town: Hazelwood Food + Drink - September
Hazelwood Food + Drink opens east Metro location.
Craving and Carving Pumpkin This Fall - October
From the garden to the kitchen and out to the front porch, pumpkins usher in all the cozy fall feelings.
Local Family Full of All Star Athletes - November
The Limperts share their love for community athletics.
Tasty Family Traditions Shared by Our Advisory Board - December
Our Editorial Advisory Board gets into the holiday spirit with their family traditions.
